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Le Creuset Forged Hard Anodized 4-qt. Shallow Casserole/Braiser with Glass Lid Click image to zoom

Le Creuset Forged Hard Anodized 4-qt. Shallow Casserole/Braiser with Glass Lid

Price $170.00

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From perfectly carefully seared fish and poultry, Le Creuset Forged Hard-Anodized pans deliver healthy nonstick performance with a seamless reinforced coating that will never peel or flake during use. The hot-forging process prevents warping and facilitates consistent heat distribution, making this range of products suitable for a wide range of recipes and ingredients.

From preparing several portions of chicken or fish to serving a one-pan main course at the table, the forged hard-anodized 4-qt. shallow casserole/braiser is a convenient, easy-to-clean solution, with generously sized handles for comfortable carrying and hassle-free access at a busy table. The shallow braiser locks in moisture for slow cooking, but is also capable of oven roasting and deep frying with its reinforced nonstick coating.
  • Generously-sized assist handles provide comfort and confidence when lifting or transferring
  • Hot-forging manufacturing process ensures pans will never warp
  • nduction-compatible magnetic stainless steel base ensures superior performance on any cooktop
  • Handles feature stainless steel rivets for durability
  • Non-stick coating is reinforced and safe for dishwashers
  • Forged Alluminum
  • Pans are oven-safe up to 500 degrees F (tempered glass lids are oven-safe up to 325 degreesF)
  • Imported
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In kitchens around the world, and in the lives of those who love preparing and sharing food, Le Creuset has earned a place not just as a product or tool, but as a remarkably personal culinary companion. Prized for its performance as well as for its personality, Le Creuset offers products across a range of materials and categories, from iconic enameled cast iron cookware to bakeware, stainless steel, tea kettles, stockpots, tools, wine accessories and more. Le Creuset's distinctive designs have become both a standard in modern food culture, and a standard-bearer for true food lovers everywhere.

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