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Images Contemporary Nonstick Hard Anodized Aluminum 13-in. Deep Skillet & Cover
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Calphalon® Contemporary Nonstick Hard Anodized Aluminum 13-in. Deep Skillet & Cover

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UPC: 0016853057894

Orig. $130.00
Sale $109.99109.99
$20.01 (15%) Savings!
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Additional Information
Calphalon® Contemporary cookware is created with three layers of nonstick coating. Two interior layers provide durability, while the third exterior layer offers easy-release performance. Hard-anodized, heavy-gauge aluminum ensures even heating, while the long, brushed stainless steel handle is designed to stay cool on the stove top. Pans and covers are also oven safe, making them ideal for finishing a gourmet dish! • 2-piece set • 13-in.; 3.95-lbs. • Nonstick finish • Stove top safe; oven safe up to 450 degrees • Lifetime warranty • Stainless steel handle • Hard anodized aluminum • Dishwasher safe • Made in the USA
This item is part of the collection: Calphalon Contemporary Nonstick Cookware
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Contemporary Nonstick Hard Anodized Aluminum 13-in. Deep Skillet & Cover is rated 3.5 out of 5 by 2.
Rated 2 out of 5 by from Disappointing Product This pan was a disappointment. I'm an experienced cook, and I usually like Calphalon products because they're good quality for the price. However, I have a stove with a ceramic cook top, and this pan has either warped within 6 uses, or came with a rounded bottom; I'm not sure which, but it was trying to spin around in circles as I used it last night. The lid's handle isn't heatproof - you MUST use a hotpad when you take it off. It doesn't seem to conduct heat very efficiently, either. The website description doesn't specify whether the pan is safe to use under the broiler, and I assumed that the packaging would say that it was, since most non-stick pans are that way these days. Nope. It may be, but that's not specified on the packaging, either, and I'm not going to stick non-stick pan under a broiler unless I know for sure. Don't buy it.
Date published: 2014-01-06
Rated 5 out of 5 by from Excellent Skillet I have been cooking for over 60 years. My father was a chef and my teacher. I purchased this skillet and I am most happy with it. The metal is much thicker than the 12 inch skillet. I also have a ceramic cook top and this skillet does not move. All the instructions, which Calphalon provides, always tell you that you can put the skillet in the oven at no higher than 425 degrees. In any event, I think it is a great skillet. I love it and would recommend it to anyone.
Date published: 2014-05-15
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