All-Clad Copper Core 8-in. Fry Pan


UPC: 0011644610821

Orig. $185.00
Sale $149.99149.99
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  • color:Stainless Steel
    • Stainless Steel
    • Stainless Steel
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Sear, brown, and pan fry everything from eggs to meat with the All-Clad Copper Core 8-in. Fry Pan. This pan's flat bottom and flared sides make it easy to toss food or turn it with a spatula. As with all cookware from All-Clad's Copper Core Collection, this pan features bonded five-ply construction with a copper core and stainless steel exterior and cooking surface for rapid, even heating. Its stick-resistant, 18/10 stainless steel interior and long, comfortable handle will make this a lasting go-to tool for your kitchen.
  • 15.75-in. x 9.125-in. x 3.75-in.; 1.9-lbs.
  • Stovetop, freezer and oven safe
  • Lifetime warranty
  • Stainless steel, aluminum
  • Made In the USA
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Copper Core 8-in. Fry Pan is rated 4.4 out of 5 by 12.
Rated 5 out of 5 by from Perfect pan Growing up my mom always had stainless steel pans, did not like them because everything started getting stuck in the bottom of the ban and sometimes got burnt, so I've been using for over 10 years non-stick pans... after lot's of research I decide to replace all of them with the all-clad copper core.... little bit of researching also how to use them.. in summary, I just love it. I don't get things stuck in the bottom, I can fry eggs better than before, sear meet to perfection.... The only thing that I may complain is that I spend a little extra time cleaning them since I like it to be shinning, but otherwise is perfect... at least until now.
Date published: 2017-02-24
Rated 5 out of 5 by from Great little fry pan! I don't think I ever appreciated a small fry pan before. My philosophy was, "why not just have 1 large pan and save cupboard space". That was in my old and thankfully gone non-stick days. Now that I exclusively use SS or cast/carbon, I appreciate the smaller surface for eggs and delicate items (less surface, less fat needed/wasted in cooking). I purchased this pan during a heady moment of All-Clad copper core upgrade madness with the intention of using it for purposes I have ended up using the 1 quart saucier for. What a happy surprise to find how useful this pan actually is as a "fry pan". I'm still learning ;-)
Date published: 2017-01-05
Rated 5 out of 5 by from I'm an All Clad convert! My sister gave me this All Clad copper core frying pan for Christmas. First, the pan is beautiful - shiny, and the copper band is a lovely accent. Secondly, it cooks like a dream. Scrambled eggs and cheese cooked evenly and were delicious. And lastly - nothing stuck! It washed up easily, cleanly, and effortlessly! So guess what - we replaced our old anodized aluminum set with All Clad copper core - and we're so happy we did!!
Date published: 2018-02-10
Rated 5 out of 5 by from Great cookware!! These pots and pans are so easy to use and they clean up so easy as well. I never would have guessed that food would not stick to this finish but it doesn't! And the heat retention is phenomenal. Love, love, love them!
Date published: 2018-03-08
Rated 5 out of 5 by from Delighted to add to our Copper Core Copper Core 8" fry pan heats quickly and evenly, retains heat, yet cools down quickly when removed from the heat source, and cleans easily. It's been used several times since purchase to both fry and sauté and still looks like new. I do recommend Bar Keeper's Friend to keep it looking new. We will be adding to our Copper Core cookware.
Date published: 2017-10-11
Rated 5 out of 5 by from The best way to cook! I bought my first copper core and was blown away by the results and have insisted everything from now on be copper core. I have a couple of 8" pans and they cook amazing. You can't go back to anything else!
Date published: 2017-05-03
Rated 5 out of 5 by from My Favorite Cookware Forever! I can't say enough good about this product line. I love the looks, it cooks amazingly and cleans up like a dream no matter what I do do it. I'm a fan for life!
Date published: 2017-09-15
Rated 1 out of 5 by from Scratched after ONE use. Used this pan ONE TIME for eggs, used my regular metal spatula that I use on all the other pans, but this one scratched up BADLY. ONE use.
Date published: 2017-12-19
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