8100035CSO300N1

Cuisinart Steam Convection Oven Plus - CSO300N1

UPC: 0086279115560

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Steam Convection Oven Plus - CSO300N1
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Orig. $544.99
$299.99Sale 299.99
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  • color:Silver
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Ideal for morning cravings of cheesy sandwiches and afternoon lunches of chicken tenders and fries, the Steam Convection Oven by Cuisinart is your go-to appliance for heating up crispy, delectable meals in the kitchen. With non-slip feet, this structured and sturdy piece will stand on its own. Its full steaming capability will make your eating experience delightful while sparking your senses to the extreme, and with a plethora of convenient features, you'll never have to worry about leaving your food unchaperoned. This oven includes a baking pan and broiling rack for savory or sweet treats, just the thing you need to have a melt in your mouth experience in the comfort of your own home, right at your kitchen table.
  • 3 year limited warranty
  • Wipe clean
  • Stainless Steel
  • Imported
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Steam Convection Oven Plus - CSO300N1 is rated 4.5 out of 5 by 51.
Rated 4 out of 5 by from A good addition to my Kitchen I bought this about a month ago and have used it almost every day. I like the features and options and also the fact that they are re-programmable. I would have given it five stars but for the fact that the water reservoir is difficult to clean. After washing, it needs to dry and the opening is small to allow for this. The concern is mold and bacteria.
Date published: 2018-12-13
Rated 5 out of 5 by from Nicely done Cuisinart Got this with Credit Card Awards and tho I've only used it for toast and re-hearing pizza thus far it's really worked well. Looking forward to the using the baking and steam modes.
Date published: 2018-12-04
Rated 4 out of 5 by from very versatile I have had this convection steam oven for about 2 months. As with other Cuisinart appliances, it is very well made and operates easily. There are too small drawbacks to this oven. The toasting is a little bit uneven. Things are more well done towards the back of the oven. When a cycle is done the tone signaling such is very weak. It is very hard to hear if you are not near the device. It should be louder and should repeat in Cycles
Date published: 2018-11-28
Rated 5 out of 5 by from I'm A Fan My cousin recommended the Cuisinart Steam Oven to me. I could not remember her recommendation and purchased another oven from my favorite brand. Got it. Hated it. Sent it back. I love this oven!! I can do so many cooking styles. Whether I am steaming Shu Mai, Bake/Steaming chicken or toasting bread the Cuisinart Steam Oven is a champ. I like my snacks to come from the oven vs the microwave. So snack time is a snap. If your family is large or small the Cuisinart Steam Oven can handle all accommodations. The easy to read dial is user friendly.
Date published: 2018-11-11
Rated 4 out of 5 by from Overall, an excellent product The Bake Steam function is great. The only reason for the 4-star rating is that I wish there was more information (and recipes - possibly include a separate cook book) about how to use the oven. For instance 1) does the warming function use steam; 2) if not, when should one use the Bake Steam function to warm food and at what temperature.
Date published: 2018-11-10
Rated 5 out of 5 by from Better than Anticipated We replaced a Cuisinart toaster oven which was about 18 years old. It still worked but had seen better days. We did a lot of research on a replacement. After seeing this item, we decided to give it a try. It takes a bit to get used to the controls; however, it does not require a degree in rocket science. The toaster function (which is probably the most used) works good. You get a choice of length but it's not a time but a numbered selection: e.g. a 1 will give you the least amount of toasting time whereas a 4 will give you a lot more. That can vary quite a bit depending on what you are toasting (and if the item is cold (kept in the refrigerator) or room temperature. It doesn't take long to get it right. Last night we tried the steam bake function on a bone-in chicken breast. We usually grill this item but wanted to see if the steam function worked. We had no recipe as the there were no options for a single, large chicken breast. We opted for 425 degrees for 30 minutes. After that time it wasn't quite done. We used the regular convection bake function for 10 more minutes and its came out perfect. The meat was juicy and done; the skin was crisp. We couldn't have been happier. Next time: 450 degrees. There are many more functions on the unit we haven't tried as of this posting, but up to now everything has worked better than we anticipated.
Date published: 2018-11-08
Rated 5 out of 5 by from Great features I use them all I purchased this in July and use it multiple times a day
Date published: 2018-11-01
Rated 5 out of 5 by from Love the steam I find the quality of the oven to be outstanding. The ease of the features makes cooking a breeze. The proofing feature for baking bread provides excellent results. I would recommend this oven to anyone for quick preparation of small meals
Date published: 2018-10-31
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