8100515COS118

Cuisinart 18-in. Vertical Charcoal Smoker

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UPC: 0817096013216

$219.99
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Additional Information
Now you can smoke all of your favorite foods, including cheese, vegetables and meats with the Cuisinart 18-inch Charcoal Smoker. It’s easy to set up and includes everything except charcoal and wood chunks. It has a porcelain enameled steel bowl that holds water, and features a vertical side door for easy access to water and fuel. The Cuisinart 18-inch Charcoal Smoker includes two steel wire racks that can be stacked inside the 3.45 square foot smoking chamber. There's enough room to smoke fish, meats, vegetables, or even a whole chicken. It's a great addition to an outdoor grill kitchen and ideal for making your guests a deliciously smoked meal.

  • Two 18-in. stainless steel racks provide 510-sq. in. of cooking space
  • Porcelain enamel water bowl
  • Top and bottom vents provide a dual air vent system
  • Latching base
  • Vertically hinged door
  • Wipe clean
  • Stainless steel

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For orders being shipped to California, please click here for Proposition 65 WARNING.

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18-in. Vertical Charcoal Smoker is rated 4.2 out of 5 by 20.
Rated 5 out of 5 by from Loving this smoker! We were so excited to get this charcoal smoker! Putting it together was fairly easy, just as simple as following directions. My only complaint is that the door on the smoker was not flushed to the smoker itself, so we had to make some adjustments to get it to close properly. Beyond that, it's perfect! There are so many different variations of what and how you can cook on the smoker - you can use it as a grill, as a smoker, with charcoal, with wood chips, you can add apple cider to the water bowl for added flavor. We have cooked everything from burgers and steaks to brisket on this smoker and they've all had a very authentic, juicy flavor. Not to mention, it's rather large and has a neat, streamlined appearance and looks great on our patio! I would definitely recommend this to everyone! [This review was collected as part of a promotion.]
Date published: 2017-02-10
Rated 4 out of 5 by from Good first smoker It took a bit longer to set up than expected since the directions aren't very good. Not everything lined up correctly which was surprising, being a Cuisinart. Still, it did a great job on the fish I smoked. I'm not sure how much use this will get, as I'm a pescatarian, but I am looking forward to smoking some salmon and cheese...come springtime when there is no snow on the ground. [This review was collected as part of a promotion.]
Date published: 2016-12-13
Rated 4 out of 5 by from Amazing smoker! I have really enjoyed learning to use the Cuisinart smoker. As a novice, I found the unit extremely easy to setup and get started. I found the units size to be perfect for my small back porch. It fits nicely in one corner and the height doesn't require me to constantly bend over when using. Within the first week, I smoked two briskets and an amazing rack of pork ribs. I highly recommend starting small with a chicken or ribs - a brisket takes a long time and can be tricky until you get the hang of it. The only issues I had include: 1) one of the clips that secures the bottom of the unit did not line up and therefore could not be latched 2) the lid of the smoker is often difficult to secure once the unit heats up 3) the built-in thermometer doesn't seem very accurate and it's hard to gauge the temperature on the lower rack. [This review was collected as part of a promotion.]
Date published: 2017-02-19
Rated 4 out of 5 by from Fairly Simple To Use, Good Results This smoker is a great size, not too heavy and easy to set up. The trickiest part is really learning what charcoal etc. goes with what meat and getting the temperature right. This is more about smoking as a skill though as the Cuisinart Charcoal Smoker does the job well, it just takes some trial and error to get everything working together. [This review was collected as part of a promotion.]
Date published: 2016-11-29
Rated 5 out of 5 by from Yummy! We have really enjoyed the Cuisinart Vertical 18" Smoker. The setup was a bit complex for newbies who have never smoked anything before, but we used some You Tube videos and were able to figure it out. We have made a few chickens and a brisket and the meat is just unlike anything you have ever made at home! It is delicious!!!! [This review was collected as part of a promotion.]
Date published: 2017-02-20
Rated 4 out of 5 by from Great Smoker! This is a great size smoker! It is our first and I had a bit of difficulty getting it put together but my husband stepped in and got it set up with no problem. We were able to get a chicken cooked using some tips we found online. We foresee using it many weekends to come! [This review was collected as part of a promotion.]
Date published: 2017-02-14
Rated 4 out of 5 by from Rookie Smoker I am 100% a rookie smoker but wanted to start with a basic smoker to test the waters. All in all, I really like this smoker. I have a lot of learning to do so I am sure someone with more experience could get good use out of it! [This review was collected as part of a promotion.]
Date published: 2016-12-03
Rated 4 out of 5 by from good smoker after figuring out the instructions, the smoker was ready to use. the meat cooked evenly. Checked meat with own thermometer to make sure it was done. Its the perfect size for family & easy storage [This review was collected as part of a promotion.]
Date published: 2016-12-01
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